By Raffique Shah
February 14, 2022

My final focus on food production for now, on cutting back on imports which stand at approximately US$1 billion per year, adds nothing new, nothing that I, and others more qualified than I, have not said before.

In fact, there is hardly anything I can add to this component of the economy since the challenges remain the same they were decades ago, and governments’ responses, likewise, are like a stuck wax record in a digital player—jarring, unintelligible noises that are offensive to the trained ear.
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